This morning I made my first trip to the farm for this season. I bought red beets, Swiss chard, black-eyed peas, corn (for 30 cents an ear!!), green beans, zucchini, potatoes, onions, tomatoes, pickling cucumbers, and probably a few veggies I'm forgetting about. The watermelons should be ready next weekend.
I left with 2 big bags of fresh local vegetables which cost me $12; it was well worth the trip!
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